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Conference and Banqueting Food and Beverage Assistant - Part time 24 hours - Cashel Palace Hotel
Responsable Banquet – Saint Paul de Vence – CDI
Back of House/Facilities Assistant - Part time/weekends - Cashel Palace Hotel
Massage Therapist
Responsable Bistrot H/F - Hostellerie de Levernois
Talent Acquisition & Management – H/F
Femme/Valet de chambre
Chef de cuisine
Chef de Rang (H/F) - LA FERME SAINT SIMEON
Assisant(e) gouvernant général
Group Sales Manager
Executive Assistant
Bell Attendant
Food and Beverage Assistant - Queen Anne Room - Full time - Cashel Palace Hotel
Commis de rang – PDJ / Déjeuner (H/F)
Extra – Chef de rang (H/F)
Commis de rang – PDJ / Déjeuner (H/F)
Demi-chef de partie (H/F) - Le Taillevent**
Breakfast & Afternoon Lounge Manager
Chef de partie pâtisserie H/F